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Recipe Link
Tried it: YES
My thoughts: I was not crazy about the test of this dip when following the instructions exactly. But it was better after adding a pinch of salt and a little bit of flour to thicken.
Ingredients:
1 8-ounce package cream cheese (NOT reduced fat)
½ cup butter
1 cup powdered sugar
2 tablespoons brown sugar
1½ teaspoons vanilla
1 cup chocolate chips
1 cup toffee bits
Preparation:
Cream together cream cheese and butter.
Add all remaining ingredients and mix until well-combined.
Serve with graham crackers or apple wedges.
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